Le Smoker products

Cold Smoking Machine for smoking salmon, fish, seafood. Restaurant equipment.

COLD SMOKERS

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Our new woodchips are here!
We recommend a blend of 50% pellets and 50% sawdust, alternating in layers. The pellets, being densified, burn much longer than woodchips and require less attention. This mix is also very economical.
You can choose from: ALDER, APPLE, CHERRY, HICKORY, MAPLE, MESQUITE, OR MIX & MATCH!

Product1:

Scoop:
27"Lx17"Wx11"H
2 levels of smoking
3rd grill available.

Please contact to order:
email: lesmoker@aol.com
Ph.: (410) 677 3233

Product 2:

Standard:
27"Lx17"Wx20"H
4 levels of smoking
5th grill available.

Please contact to order:
email: lesmoker@aol.com
Ph.: (410) 677 3233

Product 3:

Universal:

40"Lx18"Dx33"H
5 levels available

Please contact to order:
email: lesmoker@aol.com
Ph.: (410) 677 3233

Product 4:

Case of woodchips:

ALDER, APPLE, CHERRY, HICKORY, MAPLE, MESQUITE, OR MIX & MATCH!
Price: $149.00

Shipping: $15.00

Product 5:

Hardwood Lump
Charcoal:
Price: $14.99

Shipping: $7.00

Made of food quality stainless steel,
NSF approved.

Our smoker allows you to save up to 50% over the cost of pre-smoked goods.
It does the job in 90 minutes with superior results.

Le-Smoker does not require a power source or an exhaust system. With its small dimensions, it can fit in any kitchen and, when not in use, can be stored under a counter or a table. It is absolutely maintenance free.